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ALSO AVAILABLE FOR TAKE-OUT
Contemporary interpretations of traditional fare, prepared with exceptional & seasonal ingredients
SPECIALTY COCKTAILS
$16
Queen of Hearts
Patron Silver tequila, Cointreau, lime juice, cranberry infusion, simple syrup
$16
$15
Grapefruit Negroni
Bombay Sapphire gin, Aperol, grapefruit juice, lemon juice, bitters
$15
$16
Heartbreaker
Tito’s Vodka, house-made mango & raspberry shrub, lemon, mint, prosecco
$16
$16
Guava En La Casa
Casamigos Blanco Tequila, Fresh Guava Nectar, Simple Syrup & Lime Juice
$16
$16
Washington Manhattan
1776 Rye, Amaro Melitti, Secret Bitters Blend
$16
$15
Blackberry Fields
Grey Goose vodka, blackberries, mint, pineapple juice, lemon juice, simple syrup, prosecco
$15
$15
OMG!
Casamigos Blanco tequila, Sogno blood orange liqueur, lime juice, agave, jalapeño
$15
$15
Skinny Pirate
Flor de Cana 12 year rum*, coconut water, pineapple & lime juice (*sustainably grown, gluten & sugar free)
$15
MOTHER'S DAY SPECIALS
Available April 23 TO May 26
$14
THE MOMOSA
Lamberti Prosecco, St. Germain, pineapple & orange juice, grenadine
$14
cup $10; bowl $13
Crab Bisque
micro greens, herb croutons
cup $10; bowl $13
$18
Citrus & Fennel Salad
organic baby arugula, shaved fennel, orange & grapefruit segments, candied pecans, goat cheese, maple raspberry vinaigrette
$18
$21
Peppercorn-Crusted Tuna Carpaccio
cucumber & orange micro salad, wasabi aioli, brioche toast
$21
$29
Chicken Milanese
topped with arugula & heirloom tomato salad, shaved parmigiano & balsamic reduction
$29
$41
Herb-crusted Chilean Seabass
potato galette, sauteed spinach, citrus beurre blanc
$41
$49
House Surf & Turf
8 oz NY Strip Steak, 2 colossal scallops, parsley whipped potatoes, sauteed asparagus, bordelaise sauce
$49
$14
Chocolate Mousse Cake
fresh berries, chocolate drizzle
$14
SOUPS, APPETIZERS, SALADS
$9
French onion soup
gruyere, herb crouton
$9
$8
/
$11
New England Clam Chowder
herb croutons, micro greens
$8
/
$11
$18
Broiled Crab & Artichoke Dip
house-made corn tortilla chips
$18
$18
White Bean Dip (vegan)
cucumber slices & baby Carrots, Tortilla Chips (chips not vegan)
$18
$16
Fried calamari
spicy remoulade*, marinara, lemon
$16
$16
Lobster thermidor toast points
Maine lobster tail, melted gruyere, fresh dill
$16
$12
Caesar
organic romaine, imported parmesan, traditional dressing, crostini
$12
$16
House chop (GF)
organic romaine, tomatoes, cucumbers, Bermuda onions, shaved imported parmesan, garbanzo beans, red wine honey dressing
$16
$19
Roasted beet & burrata (GF)
golden & red beets, organic field greens, Bermuda onions, port wine reduction
$19
$19
Blackened chicken & farro*
organic kale, avocado, grape tomatoes, garbanzo beans, jack & cheddar, Meyer lemon citrus vinaigrette
$19
$20
The Martha (GF)
grilled chicken, organic mixed greens, tomatoes, chopped egg, blue cheese, bacon, avocado, balsamic vinaigrette
$20
Add to any salad (grilled or blackened*):
chicken 8, salmon, filet, Yellowfin tuna 14, shrimp (3 U10) 15
BURGERS & SANDWICHES
$22
Southwest Black Bean Veggie Burger
topped with avocado, served with avocado fries & spicy aioli (contains eggs) sub lettuce for bun = Vegan
$22
$22
Grilled Chicken Sandwich
chicken breast, arugula, avocado, tomato, brioche toast, basil aioli, French fries or side Caesar salad
$22
$17
Classic Burger
organic iceberg, tomato, choice of cheddar, Swiss, Gruyère or American, French fries or side Caesar salad
$17
$18
Washington Sliders
four angus beef sliders, choice of cheese, French fries
$18
$21
Washington Burger
secret sauce, smoked bacon, Gruyère cheese, grilled onion & organic romaine, French fries or side Caesar salad
$21
$24
Asian-Style Salmon Burger
miso, shitake mushrooms, wasabi aioli, avocado fries or side Caesar salad
$24
ENTRÉES
$27
Fish & Chips
battered cod, French fries, tartar sauce, lemon wedge
$27
$35
Scottish salmon (GF)
citrus risotto, sautéed spinach, Meyer lemon
$35
$35
House crab cakes
whipped potatoes, sauteed spinach, Pommery mustard sauce
$35
$36
Sesame-crusted tuna* (GF)
jasmine rice cake, baby bok choy, Thai coconut sauce
$36
$36
Ahi Tuna Poke Bowl
coconut jasmine rice, avocado, cucumbers, fava beans, scallions, crispy noodles, sesame soy ginger drizzle, mango sriracha aioli
$36
$36
Boom-Boom Shrimp (GF)
vermicelli rice noodles, mixed Asian vegetables, ginger Thai coconut sauce
$36
MP
Sea Scallops (GF)
sugar snap peas, bacon lardons, lemon mashed potatoes, herb salad garnish
MP
$34
Roasted Boneless Chicken (GF)
whipped potatoes, pan-roasted baby carrots, thyme au jus
$34
$38
Hatfield Reserve French-Cut Pork Chop (GF)
butternut squash & arugula risotto with Danish blue cheese, gala apple sauce
$38
$27
Braised Short Rib Tacos
charred pineapple relish, sriracha mango aioli, micro greens, served on corn tortillas
$27
$36
Filet Mignon Tips
mushroom medley, parsley risotto, madeira sauce
$36
Frikadeller (Danish Meatballs) 38
Yukon gold whipped potatoes, braised red cabbage, Danish brown sauce
$47
8 oz. Beef Tenderloin
truffle whipped potatoes, haricot verts, Bearnaise sauce
$47
$45
14oz Black Angus NY Strip Steak (GF)
roasted leek & parsnip puree, haricot verts, citrus herb butter
$45
HOUSE RAW BAR
$40
2 oz Trout Caviar
(serves 3-4) product of Denmark
$40
served with toast points, creme fraiche, diced red onion
Oysters - Northern East Coast Varieties
Ask your server for daily offerings
$19
Avocado & Salmon Tartare*
trout roe, wasabi aioli, ginger soy glaze, toasted brioche
$19
$19
Yellowfin Tuna Tartare*
spicy orange aioli, scallion, avocado, cilantro, taro chips
$19
$21
Shrimp Cocktail
lemon, cocktail sauce
$21
SIDES
$8 each
Balthazar Bread Basket & whipped butter
crispy brussels sprouts-with coconut
whipped Yukon gold potatoes (GF)
sweet potato fries, avocado fries
French fries & three sauces
citrus risotto, parsley risotto
$10
butternut squash & arugula risotto with Danish blue cheese
$10
DESSERT & DIGESTIFS
SCRATCH-MADE DAILY
$14
Flourless chocolate cake
salted caramel ice cream, mocha chocolate sauce
$14
$18
/
glass
pair with Kracher Beerenauslese Zweigelt, Burgenland
$18
/
glass
$13
Chef’S Churros
Nutella & dulce du leche dipping sauce
$13
$19
/
glass
pair with Oremus Late Harvest Furmint, Tokaji
$19
/
glass
$12
MOCHA BROWNIE
vanilla ice cream, caramel sauce
$12
$10
/
glass
pair with Graham’s 10 year Tawny, Douro
$10
/
glass
$13
APPLE COBBLER
cinnamon cookie dough ice cream, caramel sauce
$13
$21
/
glass
pair with Chateau Sigalus Rabaud Sautern, Bordeaux
$21
/
glass
$13
Caramel Carrot Cake
vanilla ice cream, crème anglaise
$13
$18
/
glass
pair with Inniskillin Riesling Ice Wine, Niagara Peninsula
$18
/
glass
$12
Classic Cheesecake
raspberry sauce
$12
$12
/
glass
pair with Espresso Limoncello, Asbury Park Distilling Co.
$12
/
glass
Fair Trade Organic Guatemalan Coffee, Espresso, Cappuccino & Latte, Stash Tea Selection
* = spicy GF = gluten Free
Raw or undercooked meat, poultry, seafood or eggs may increase your risk of food borne illness. Please inform your server of any food allergies or dietary restrictions.
PLEASE NOTE EFFECTIVE NOVEMBER 23, 2022 - WE NO LONGER OFFER FAMILY MEALS FOR 2 TO GO. THANKS FOR YOUR UNDERSTANDING.
A corkage fee of $25 (750ml) and $50 (1L) applies to any bottle wine brought into WH. You may bring any variety of wine except for items we sell.
We serve Balthazar Bread which contains nuts.
Checks may be split a maximum of 3 ways by credit card.
please inform your server of any allergies or concerns.
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Crab Bisque
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Peppercorn-crusted Tuna Carpaccio
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Citrus & Fennel Salad
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White Bean Dip
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Crab & Artichoke Dip
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Roasted Beet & Burrata
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Frikadeller (Danish Meatballs)
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Boom-boom Shrimp
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Crab Cakes
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Oysters
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Braised Short Rib Tacos
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Tuna Tartare
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Ahi Poke Tuna Bowl
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Hatfield Reserve French-cut Pork Chop
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Classic Burger with Toppings
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Mocha Brownie
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House-Made Churros